Use quick and easy Warm-N-Serv™ Buttery Dinner rolls to make mini burgers that will make a BIG splash at any party.

Prep Time: 15 min

Bake Time: 10 min

Skill Level: Beginning

Servings: 4

Ingredients

1. Rhodes™ Warm-N-Serv Buttery Dinner Rolls
   

2. lean ground beef
   

3. garlic salt & fresh ground black pepper
   

4. sliced cheese
   

5. lettuce
   

6. tomato & pickle slices
   

7. mustard & ketchup
   

Instructions

1. Bake rolls following instructions on package.
   

2. Set aside to cool.
   

3. Make patties out of lean ground beef to fit the rolls.
   

4. Sprinkle with garlic salt & fresh ground black pepper and cook in skillet until done.
   

5. Slice rolls in half and fill with the cooked patties and your favorite burger toppings.
   

Other Formats

1. Windows Media Player - download
   

2. Windows Media Player (HD) - download